My parents have been making homemade Bailey’s as a Christmas gift for their friends for a few years. I wouldn’t dare give away their secret recipe, so Matt and I made it a bit our own this year to share with you! You don’t have to be in the Christmas spirit to enjoy this tasty winter drink😌
Makes 32 oz:
•1.5 cups Irish whiskey (Jameson, Two Gingers, etc.)
•1 cup half & half
•1 14-oz can sweetened condensed milk
•2 Tbsp cocoa powder
•2 tsp vanilla extract
•1 tsp instant coffee
Blend all ingredients well except for whiskey. Add whiskey and pulse 3 times to gently incorporate. Serve chilled and neat, on the rocks, or in your hot chocolate or coffee😋